How To Make Delicious Vegan Crab Cakes At Home

You may have noticed that soft-shell crab is cropping up on menus these days, but what is a vegan to do? You could, of course, head over to celeb chef Tal Ronnen’s restaurants like Crossroads orLakeside, where their hearts of palm crab cakes will make you seriously contemplate giving up the meat game. Or you can DIY with this fantastic recipe from “The Lusty Vegan” cookbook by Chef Ayinde Howell and Zoe Eisenberg.

Read the rest and get the recipe here.


Photo Credit: The Lusty Vegan

Categories: Vegan Food, Vegan Recipe

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